Set sail with us to the island of Dia aboard our comfortable and spacious Lagoon 450F catamaran. Within minutes, we leave the bustling port behind and open our sails toward the open sea. As you relax and take in the deep blues of the Cretan Sea, our experienced crew will share captivating stories about the legend and history of Dia Island, enriching your journey with local lore. Approximately one hour later, we arrive at Dia’s sheltered bay, where crystal-clear turquoise waters invite you to dive in. Here, you’re free to enjoy a variety of water activities, including snorkeling, fishing, paddle boarding, and more. While at anchor, our attentive crew will gladly provide all necessary equipment and keep your glass filled with a selection of refreshing drinks. After about an hour, we invite you to indulge in a carefully curated Mediterranean menu featuring green and Greek salads, an assortment of traditional Cretan appetizers, mushroom truffle risotto (gluten-free, vegan, and vegetarian), and shrimp linguini. Complement your meal with fine wine, beer, iced tea, or soft drinks. To finish on a sweet note, a fresh fruit salad of tropical and local fruits is served for dessert. Following your meal, enjoy a final moment of pure relaxation—whether lounging on deck or taking one last swim in the refreshing waters—before we set sail back to Heraklion, carrying with us unforgettable views, joyful moments, and lasting memories.